Sunday, July 25, 2010

2010 July 24

Breakfast:
Oxyginberry 1/2 satchet - 1st time
Nutrifresh 1/2 mixed with vitasoy

Lunch:
Fish slice yee mee (Hongkong Street Novena)

Dinner:
Mee tai mak with fishballs and fishcake (opposite CSC coffee shop)

Supper:
Fried Pork balls
Fried Chicken wings
tim sum -
Carrot cake
Glutinous rice (Fan Choy)

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